If you like avocados, here is a quick and easy recipe for those on the run…or running around chasing kids:
(1) Ripe avocado
(2) Tablespoons of Tzatziki Sauce (It’s made with yogurt, cucumber, dill, garlic, low fat and low calories. ) You can buy it in the grocery store where they have Humus and spreads – Boars’ Head and Cedars make it.
Scoop out the avocado and mash it with the Tzatziki sauce. Eat it out of a bowl or spread it on toast.
Now for Desert:
This is so easy….and impressive when served in a wine glass – balloon size is best.
(1) Premade Devil’s food cake (or make it yourself if you have time)
(2) Pints of vanilla ice cream – let soften
(1) Can of whipped cream
(2) Tablespoons chopped pistachio nuts
Let the ice cream soften as you cut up the cake into bite size pieces.
Layer 2-3 pieces of cake at bottom of glass.
Add a spoonful of ice cream on top
Add 2-3 more pieces of cake
Top with whipped creams, nuts and cherries
OR…you can do it in reverse with Vanilla Lady Fingers and Chocolate ice cream.